Sherbet (pronounced SHER-bet) falls in between sorbet and ice cream and includes dairy ingredients (in small amounts, about 1-2%), but it is distinctly different from ice cream in flavor and texture. Sherbet typically uses citric acid, which can make for more of a tart taste. <- Source of meaning
So I got these from Don Don Donki, one Peach Ice Sherbet and one Melon Ice Sherbet. To be frank, this is nice in terms of looks and design, but the taste is lousy in my opinion. Looks more like Cosmetics of face cream. 😑
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