Yeah, had been to SpringLeaf Prata Place at SpringLeaf itself and Ulu Pandan area for a couple of times. So just a review for 2025 at SpringLeaf nearby my place in the morning. They were awarded Michelin for their prata. Their prata is different from the normal heartland prata shops. They are a lot more crispy and the various curry sauces, you can take it yourself and refill as many times as you can eat. Prata is a little more pricier, but it is still affordable. They do have unique award winning dishes on their menu and does indicate the winning year for specific dish. I headed there at opening hours to avoid the crowd. But overall i do like their egg prata and fish curry, which is my standard choices. My wife don't really like it and preferred the Casuarina Curry one.
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